The Nines Hotel Events

Ring in 2026 with our curated 3-course prix-fixe menu, featuring Spanish octopus, hamachi crudo, our signature roasted pumpkin soup, and entrée choices including Beef Wellington, black cod with miso and uni, or a roasted mushroom plate.

Dinner reservations are available from 4:00pm-7:30pm, with celebratory enhancements available to elevate the dining experience. From 10:00pm-2:00am, we'll host our annual Masquerade Party in partnership with Pure Pulse Entertainment and … Continue reading "New Year’s Eve at Departure"